SAS Voices
News and views from the people who make SAS a great place to work
In many ways it’s open season for open data; open data is one of those phrases we hear a lot but it’s not always appreciated as having value. The fact that it’s openly available is seen by some as proof that there’s no value in the data – unlike, for
Staying competitive in a big data world means working fast and making decisions even faster. You need to assess conditions, approve access, stop transactions and reroute activities quickly so you can seize opportunities or prevent problems. With increasing data volumes from the Internet of Things (Cisco predicts that fifty billion
We asked our partners at the Cornell Center for Hospitality Research to poll the research faculty at the Hotel School to understand their guidance about what to expect in 2015. We were also able to get a preview of what the faculty will be working on in terms of research
It's an exciting time for reality! We've been technologically enhancing reality for a long time -- eye glasses, telescopes, binoculars, microscopes, photography, moving pictures, live streaming video over the Internet, etc. But whether it's augmented reality, virtual reality or somewhere in between, a new wave of eye wear technology is
We asked our partners at the Cornell Center for Hospitality Research to comment on what they are seeing in terms of trends that will impact the hospitality industry in 2015. Cathy Enz, full professor in strategy and The Lewis G. Schaeneman Jr. Professor of Innovation and Dynamic Management at the
The Internet of Things is going to be driven by innovative business models as much as by innovative technology. In order to ground the following discussion, I found it helpful to create this visual depiction of the IoT that defines and distinguishes the key elements that enter into these business models.