March is National Nutrition Month!  This year's theme, "Eat Right, Your Way, Every Day," encourages personalized healthy eating choices. All of us are different and, therefore, have unique food preferences that have been influenced by friends and family, lifestyle, culture, health status, and ethnic and religious traditions. None of us

In Part 1 of our February is Heart Month series, I discussed 5 Powerful Foods for Your Heart. It is well known that a healthy diet and regular exercise are very beneficial for keeping our hearts and other organs healthy, reducing our risk of developing heart disease and other illnesses.

Super Bowl XLVII is almost here!  Whether you’re a Ravens or a 49ers fan or just watching the game for the commercials, Super Bowl snacks always seem to take center field and are the true MVPs. According to an article from Huffington Post, Americans will eat nearly 11 million pounds

Happy 2013, it’s hard to believe another year has passed! New Year’s is typically a time for new beginnings and for many people New Year’s Resolutions. How many years have you vowed on January 1st to start eating healthier, lose weight, or hit the gym more? And how often have

I recently heard morning radio DJs talking about things people would never want to receive as holiday gifts. One of the categories they mentioned was kitchen appliances. Giving kitchen tools and appliances as gifts may be frowned upon by some but for the foodies in your family, culinary utensils can stir squeals

Trick or Treat! Halloween and its endless candy supply marks the beginning of a continuous stream of social gatherings, family meals, and tempting holiday foods from October to January. For many, this also means unwanted extra pounds.  However, you can still enjoy Halloween without breaking the calorie bank; you just

Beans aren’t just good for your heart; they’re affordable, convenient, and packed with nutrients that have a wide range of health benefits including lowered LDL cholesterol, blood sugar control, weight management, and more. Beans are an excellent plant-based source of protein and fiber and are rich in minerals such as

 75 degrees, 30% humidity and a cloudless, blue sky: It’s hard to beat Fall in North Carolina! Something else I enjoy this time of year is the colors of Fall, both outdoors and in the kitchen. Many fruits and vegetables are at their peak right now providing amazing, colorful menu