Cancer is scary and affects most of us, either directly or indirectly. It is a complex condition with possible causes including poor diet, environmental toxins, genetics, infections, viruses, stress, tobacco use, lack of exercise and more. While no one knows the exact cause of cancer, the World Health Organization states that
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Yoga’s principles can teach us to pay attention to what our bodies need for nourishment. They can also encourage us to consider how the choices we make related to our food and where it comes from can affect other living beings on the planet. Part 1 of this blog series reviewed
We’re taught the rainbow has 7 primary colors - red, orange, yellow, green, blue, indigo and violet - and in this occasional series, we’ve discussed the unique set of nutrients and health benefits each of these colors provide. But what about the other colors that exist in nature?
By now, you know that each color of the rainbow – red, orange, yellow, green, blue and purple – provides a unique set of nutrients and health benefits. No one color is superior to another which is why it’s important to paint your plate with as many colors as possible. As
This August 2011 post announced my successful weight loss using a calorie-counting app – and provided a personal way to illustrate what SAS does with data. Eleven years later, here’s an update on my journey to living my best life through better nutrition.
Shopping at an Asian grocery store can be intimidating. Even I still get overwhelmed by all the choices. It helps to have a few staples to stick to, which is why I’ve narrowed down the fruit and vegetable essentials – plus a few of my personal favorites. H Mart places
Colorful fruits and vegetables paint beautiful images of health and wellness. The compounds that give each color its rich hue contain a unique blend of nutrients that protect us from certain diseases and keep our body’s working in tip-top shape. Throughout the day, aim to eat a rainbow of colors
If you think the only redeeming quality of mushrooms is that they housed your favorite childhood tiny blue Saturday morning cartoon characters, think again, and give these tasty and nutrition-packed toadstools another try! When I came across this 2021 study that mushroom consumption is associated with a lower risk of
Omega-3 fatty acids are essential fats, meaning that we must get them from our diet because our body cannot make them. There are 3 main types of omega-3 fatty acids: EPA (eicosapentaenoic acid), DHA (docosahexaenoic acid) and ALA (alpha-linolenic acid).
Well SAS, you outdid yourselves once again! For 9 years, we've been collecting and donating leftover and excess Halloween candy from SAS families. After a brief hiatus last year, we challenged you to raise the {candy} bar once again this year...and man did you do that, tipping the scales at