I started young. Since I was 9 years old, I’ve always loved cooking delicious, tasty and healthy food, and feeding friends and family. My aunt still remembers the delicious chocolate soufflé that trembled and shook but would never collapse that I made for them when I was 18! Word spread.
Yes, I read the baby books. I visited the websites. I swaddled a football. I was prepared. When my daughter came into the world last year there was a small comfort that I had done about all I could do to prepare for her arrival. I say a small comfort
What would come to mind if you were told that you have to attend a SAS training course? Perhaps, you have a vision of an instructor sitting at the front of a classroom, endlessly reading PowerPoint slides verbatim in a monotonous voice while you sit there baffled, wondering what is
