Cathy is the Senior Manager of Nutrition and Healthy Living Programs at SAS Institute Inc in Cary, NC. She is a Registered Dietitian Nutritionist, functional medicine nutritionist, blogger and food photographer. Cathy's specialties include integrative and functional nutrition, gut health, food allergies and intolerances and culinary nutrition. She is also a Certified Biofeedback instructor. An avid lover of the outdoors, Cathy spends her free time biking, golfing, kayaking, paddleboarding, sitting under the stars and spending time with her grandson. Follow @CmazanecRD on Twitter.
One thing that inspires me is hearing two super minds who are thought leaders in their fields discussing new ways to make our planet better. This happened recently when I listened to an episode of Mark Hyman’s Doctor’s Farmacy Podcast where Dr. Hyman was interviewing environmentalist Miriam Horn. Miriam Horn
This is my grandson, Easton. He won the lottery by being the first-born grandchild on both sides of our families. We won the lottery when he entered our lives! Putting it mildly, he has an abundance of love in his life. In my eyes, he hung the moon! At one
Awww, little Brussels sprouts…so tiny…yet so deceiving! Many love them while others can’t get past their strong flavor. I personally tried to like them my entire life without success until 5 years ago when I tasted one in a restaurant that had been prepared in a new way. It was
